Choy Wong

Meet Choy—a home cook with Singaporean roots and a heartfelt connection to Penang. With a deep understanding of both Singaporean and Malaysian food and culture, Choy brings authentic flavours to the table. She loves connecting with fellow food lovers through her signature dishes and cooking skills. Now, Choy is also bringing the warmth of home to your kitchen with a thoughtfully curated line of nostalgic kitchenware.

Book an appointment with me
1:1 Cookery Class
How to cook Pulot Enti
30 min|£8
Mailing List
Stay up to date
Reach out and stay in contact.
Memories of home